Misen Meieki

Visited by a certain youtube channel.I asked for green fried vegetables, Taiwan ramen and nincha.来 If you come here, first beer. Giraffe. Not a certain company. Well, black oolong tea is suntory.There is no option to come here and not eat green stir fry.Taiwan ramen is really Umai. It is a small bowl, but it is good to eat it together with the Nincher. However, two days later, I did Italian ramen noodles. . . This is dangerous. The dimension is different from normal. Tourists are so dangerous that the next day's appointment may be disrupted.ニ ン Nincher to stop. This is good because the chopped garlic works well. At first it was a shock, but if you can get it, it will be unsatisfactory without garlic.When using a tube, there is no punch just because of the scentBut, if you keep doing this with a certain youtube channel, you will get fat.

It seems to be quite thriving and waits depending on the time of day.If you are alone, you may be sharing a seat, so you may want to avoid those who want to eat calmly.Still delicious, so if you like a lively shop, I think it's worth it.

Stable sensen, no matter what you eat.Below, comparison with Imaike store ↓Kobukuro is small! Leek is quite teasing.I wanted them to be properly exposed to water.Garlic fried rice taste thin, raw garlic taste is amazing.Taiwan ramen is less spicy and tastes good and delicious.

Local food here

Visited for sightseeing in Nagoya. Taiwan ramen is harder than expected. But it ’s delicious. The shop is lively and has a nice, dry feel.

Great

A restaurant I wanted to go to before-I ate a fried vegetable and ate Taiwan ramen and garlic fried rice! Everything was out before the day of work because of gut garlic, but all were delicious ~ 🎶 Taiwan ramen was smaller than I expected, I ate normal but there was no spicy like mucella (privately I went to the second house, but I ate it with two women. I want to go again

The miscellaneous feeling is also good and tastes like Misen. Depending on what you hear, the clerk's words may sound arrogant, but there is no such thing as a store that cares about such a thing, so if you want that, just go to high-class Chinese. Fried rice is also delicious and Kobukuro is the best. There is a magical power that pushes forward without thinking about the smell of the next day and the condition of the stomach. One of the soul foods in Nagoya. I think Taiwan ramen is a surprisingly simple category. There is a space for a large number of people on the 2nd floor.

Busy but good tan tan men. Reasonable prices too.

I went to noon on Saturday. It was crowded, but I was able to sit down immediately.The order is Taiwan ramen and chicken wings.The restaurant was originally from Taiwan ramen and was delicious. The amount is small. The chicken wings were normal, neither bad nor bad.

Nice original style ramen

I only knew Esca's Misen, but this Misen-san's Taiwan ramen seems to be rich and stamina-like. Of course, both Taiwanese ramen are spicy, but here at Misen-san, you can have plenty of cold water in a huge bottle. The shop was crowded, but “Kobukuro”, which was ordered by everyone around, seemed good

You can enjoy Taiwanese ramen of Nagoya's specialty. The edgy spiciness is addictive. Spicy-MAX Italian is a cup to eat if you are a spicy fetish.

Is Taiwan ramen less pungent or soup is cloudy? ? There seems to be a good evaluation, but Misen is not a chain store, so you have to choose a store because of the difference.Because it is similar to Fujigaoka, it is exactly the same as Taiwanese ramen, easy to eat and the soup has minced umami.I like stir-fried greens in Kuta and I like it.Because of the location and the large number of customers, the shop is a bit more spacious.The salesclerk can say "What else do you want to eat?"

Nagoya Meshishi's favorite, the origin of Taiwan ramen or this shop.You can enjoy the taste of the original Taiwan ramen at the Imaike branch of the main store.There are a wide variety of Americans with modest spiciness and Italians with extreme spiciness (some people call it African ...), but it is quite spicy, so we recommend that you try it from the beginning.By the way, what we got this time is the egg of normal Taiwan ramen.Although it is evil, spiciness is slightly milder when eggs are added, so I am not good at spicy but I want to eat it! It is recommended for who.Besides, I recommend chicken wings, fried greens, kobukuro etc.

Had dinner here several times. The service was very fast. Totally recomend "Italian" ramen.

Nagoya to Ise travel.I was going to have a late lunch around 16:30, so it was nice to ask me with less noodles and to be happy.I was surprised when I came because the bowl was very small, but I was satisfied because the amount was firm and it was quite spicy and garlic was effective.I really liked spicy food and ate it in various ways, but it was not only spicy but also tasted good in spicy food.I don't mind that much, but it's more like a Chinese restaurant than a ramen restaurant. People who drink alcohol were quite a bit noisy, so I ate immediately and ate.

In Nagoya's Misen, there is Taiwan's favorite ramen.I went to other stores, but the ramen here was the most delicious because it had pungent taste.What is worth mentioning is the takeaway Taiwan ramen here. Even this was a luxurious specification with minced meat, and the taste was the same quality as eating at the store.While living in Nagoya, I took great care of this take-out ramen.I think the take-out price was around 600 yen, but I think the cost performance is quite high in terms of quality

The response of the landlady is so blunt that the first person will eat itI ate Taiwan Ramen Italian (the best spicy). It was hot enough to sweat, but it was very delicious.For those who are not good at spicy, Taiwanese Ramen American is recommended.The fried rice was also very delicious.However, after drinking it is just a good amount, but I feel that the amount of each item is small to go hungry.

Nagoya Gourmet‼ ︎If you say Nagoya, it's a misen (laugh)It may be the first time I ate properlyAs a regular way of eating, regulars order kobukuro spicy and fried greens and add the remaining juice to Taiwan ramen and eat it.It is delicious even if it is simply eaten as it is, but the exciting spicyness of Kobukuro spicy and the mildness of stir-fried greens increase the body and make it more delicious ♡Special meat Shumai is also fluffy and exquisite ♡I never thought that the menus were so rich, and I didn't think it was even more delicious.Totally captive ♡#Easy babies #Lashgoshu #Nagoya #Nagoya gourmet #Nagoya bar #Ramen #Taiwan ramen #rahmen #Misen